Easy Salmon Patties

This Easy Salmon Patty recipe is definitely a keeper. Made with canned salmon and simple ingredients, you’ll want to make it again and again.

Ingredients

  • 15 oz. canned salmon large bones removed
  • 2 eggs
  • 1/3 cup shredded Parmesan cheese
  • 1/2 cup breadcrumbs
  • 1 small bell pepper finely diced
  • 2 tbsp. mayonnaise
  • 2 tbsp. Dijon mustard
  • 2 tbsp. chopped scallion
  • salt to taste
  • olive oil or vegetable oil for frying
Easy Salmon Patties


Instructions

  1. Place the salmon into a medium mixing bowl, and gently flake with a fork.
  2. Add the rest of the ingredients and mix everything well.
  3. Using a 1/2-cup as a measure, form small patties with your hands.*
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  6. Click here to view next steps

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