Mini Summer Berry Galettes Recipe

Ingredients

  • 1 pound strawberries (hulled and cut into small pieces)
  • 11 ounces blueberries
  • 1/4 cup sugar
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground cinnamon
  • Zest of 1 lemon
  • 3 pie crusts (1 1/2 package of premade refrigerated pie crust)
  • 1 egg
  • 1 teaspoon water
  • Sugar for garnish

Mini Summer Berry Galettes Recipe

Instructions

  1. Bring pie crust to room temperature by allowing it to sit on kitchen counter for about 15 minutes. Prepare a large baking sheet by lining it with parchment paper. Preheat oven to 350 degrees F.
  2. In a large bowl, combine strawberries and blueberries. Sprinkle with sugar and cornstarch, gently toss with fruit to coat. Gently stir in cinnamon and lemon zest and set aside mixture.
  3. Carefully unroll one of the pie crusts on a lightly floured surface. Using a bowl with a diameter of approximately 4 1/2″ to cut out circles out of the dough, similar to how a cookie cutter is used (you should be able to get 4 circles out of one pie crust). Repeat process with remaining 2 pie crusts.
  4. ............
  5. Get complete recipe >> Click Here

Berlangganan update artikel terbaru via email:

0 Response to "Mini Summer Berry Galettes Recipe"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel