THE FLUFFIEST VEGAN PANCAKES

Light, fluffy and delicious pancakes that are 100% vegan! These are flavoured with cinnamon and orange then topped with fresh figs and date syrup.

INGREDIENTS
  • 90 g plain white flour or white spelt flour
  • 1 tbsp arrowroot powder or cornstarch
  • 1 tsp baking powder
  • 3 tbsp maple syrup
  • 1 tsp apple cider vinegar
  • 120 ml dairy-free milk
  • 2 tbsp vegetable oil
TO SERVE
  • maple syrup
  • Fresh fruit we used figs
OPTIONAL FLAVOURINGS
  • 1/4 tsp ground cinnamon
  • 1/8 tsp ground cardamom
  • Zest of 1 orange
THE FLUFFIEST VEGAN PANCAKES

INSTRUCTIONS
  1. Heat a dry frying pan on a low heat. A small non-stick works best but use your first try to assess if you need to add a small amount of oil.
  2. Mix the dry ingredients together in a large bowl.
  3. Stir in the wet ingredients until well combined and the texture is runny but thick.
  4. ............. 
  5. Click here to view full recipe

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