COCONUT CREAM DREAMBOAT DESSERT

This Coconut Cream Dreamboat Dessert has a Golden Oreo crust, a cream cheese and Cool Whip layer, a Coconut pudding layer, more Cool Whip, and is topped off with toasted coconut. It is a super easy dessert to make and tastes just like its title - a dream.

Ingredients
  • 36 Golden Oreo Cookies
  • 6 Tbsp. butter melted {I use salted}
  • 1 {8 oz} pkg. Philadelphia Cream Cheese softened
  • 1/4 cup granulated sugar
  • 2 Tbsp. cold milk
  • 12 oz. Cool Whip divided
  • 2 {3.4 oz.} pkgs Coconut Cream instant pudding
  • 3 & 1/4 cups whole milk
  • 1 cup sweetened coconut flakes toasted {Here is how I toast mine}
COCONUT CREAM DREAMBOAT DESSERT

Instructions
  1. In a food processor, pulse the Oreo cookies until they are fine crumbs. Combine the crumbs and the butter until crumbs are fully coated.
  2. Press the mixture into a 9x13 inch baking dish. Place the dish in the refrigerator while you work on the other layers.
  3. In a medium bowl {I use my stand mixer} whip the cream cheese and sugar on medium-low speed. Add the milk and mix until fully incorporated.
  4. ..........
  5. Click here to view full recipe

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