CARAMEL APPLE CHEESECAKE BARS

INGREDIENTS
Crust:

  •  2 cups all-purpose flour
  •  1/2 cup firmly packed brown sugar
  •  1 cup 2 sticks butter softened

Cheesecake Filling:

  •  3 (8 ounce) packages cream cheese softened
  •  3/4 cup sugar , plus 2 tablespoons, divided
  •  3 large eggs
  •  1 1/2 teaspoons vanilla extract

Apples:

  •  3 Granny Smith apples , peeled, cored and finely chopped
  •  1/2 teaspoon ground cinnamon
  •  1/4 teaspoon ground nutmeg

Streusel Topping:

  •  1 cup firmly packed brown sugar
  •  1 cup all-purpose flour
  •  1/2 cup quick cooking oats
  •  1/2 cup 1 stick butter softened
CARAMEL APPLE CHEESECAKE BARS


Drizzle:

  •  1/2 cup caramel topping for drizzling after baked

INSTRUCTIONS
Click here to view full recipe

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