Apple Fritter Breakfast Casserole

Ingredients

  • 5 granny smith apples (the more spots, the better!), peeled, cored and diced
  • 6 Tablespoons butter
  • 1 cup packed brown sugar
  • 1/2 teaspoon cinnamon
  • Pinch of nutmeg
  • 1 teaspoon corn starch
  • 2 Tablespoons warm water
  • 6 large croissants, chopped into chunks (these are pre-made croissants that I pick up at my local grocery store bakery section, not croissant dough).
  • 1/2 cup heavy cream
  • 1/2 cup cinnamon apple sauce (or 1/2 cup apple butter)
  • 3 eggs, lightly beaten
  • 1/8 teaspoon cinnamon
  • 3/4 cup powdered sugar
  • 4 Tablespoons Heavy Cream
Apple Fritter Breakfast Casserole


Instructions

  1. Preheat oven to 375*F
  2. In a large skillet, melt butter over medium heat.
  3. Add brown sugar and stir until incorporated.
  4. ..........
  5. Click here to view full recipe

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